Homemade Deep Fried Tortilla Chips With Charred Salsa Verde Recipe
Homemade Deep Fried Tortilla Chips with Charred Salsa Verde Recipe
Cilantro Leaves, Corn Tortillas, Salt, White Onion, Cloves Garlic, Tomatillos, Peppers, Vegetable Oil, Lime Juice. These crispy and delicious homemade deep-fried tortilla chips are ideal for dipping in a flavorful charred salsa verde. Broil or grill the vegetables until charred and tender, then blend them with garlic, cilantro, lime juice, and salt to make the salsa.
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