Mojito Cocktail with Limes and Sugar Cane. A refreshing and classic Cuban cocktail made with white rum, fresh lime juice, simple syrup, mint leaves, soda water, and crushed ice, the Mojito Cocktail. By garnishing with a sugar cane stick, this recipe adds a unique touch.
Best Ever Popcorn Balls These popcorn balls are simply the best — sweet, crunchy, irresistible treats that make easy yet delicious snacks, party favors, or holiday gifts.
Salted Caramel Sauce - Side Dish
Spaghetti Aglio, Olio, e Peperoncino con Bottarga - Main Dishes Mullet bottarga cured mullet roe is a traditional food from Sardinia--this classic pasta dish becomes a specialty by adding this ingredient to it.
Lemon Zucchini Bread This sweet zucchini bread has a hint of summer thanks to the lemon zest!
Stuffed Cabbage Rolls - Main Dishes This recipe for cabbage rolls uses tender cabbage leaves that have been stuffed with flavorful beef and rice and simmered in tomato soup to create a traditional Polish dish.
Ice Cream - Cinnamon Ice Cream This tasty treat is here. It makes me think of the cinnamon ice cream that Ray's Ice Cream in Detroit used to sell!
A Firefighter's Meatloaf - Main Dishes - Beef Meatloaf Canadian firefighters all over the country rave about this Dijon mustard and salsa meatloaf recipe. Serve with greens and baked beans. The next day, leftover sandwiches taste great.
Honey, Vanilla Extract, Greek Yoghurt, Strawberries. This Greek frozen yoghurt recipe is ideal for a hot summer day. It's a healthier alternative to ice cream because it's made with Greek yoghurt and sweetened with honey. Fresh strawberries bring a burst of fruity flavor to the dish.
Santa Fe Carrot Cake Baking at high altitude is easier than ever with this classic recipe for everyone's favorite carrot cake featuring walnuts and raisins.