THIS. IS. PURITY.

...I want to be known as "the witch who owns that farm" like right now!!

Cottagecore aesthetic 🍄🌿

The way Aleks says bitch gives me life 

What is Imbolc?

Imbolc is a holiday that takes place on February 1st. I celebrates the beginning of spring and growth. It is a time of renewal, fresh beginnings, and hope towards the future. It is the perfect time to make life decisions, try new things, and attempt to move forward from anything that might be holding you back in your past. 

How Can I Celebrate?

Try out a new hobby

Plant something

Cook something

Really anything that involves you creating something

Volunteer at a nature clean-up event 

Clean your house physically

Cleanse your house magickally

Start a journal

Apply for jobs

Have that risky conversation that you’ve been wanting to have but dreading

Wear that outfit that makes you nervous that people will think it looks stupid. OWN IT

Re-decorate your altar

If you are planning on having a baby, this will be a good day to… uh.. start trying. 

Register for a class

Feel free to add on your own celebrations!

Oh my fucking goodness!! Her little chonk butt!!!!

Too much of a chonk to be able to balance her back legs too 😂😂

18+ - 3D AUDIO - USE HEADPHONES 

You’re on the phone to Tae, and things get a little heated.

Franky x Robin

I

fell

in

love

with

you,

because

you

loved

me

when

I

couldn’t 

love

myself.

MY BABIES I AM SUCH A PROUD MAMA

171120 Good Morning America’s Tweet

Is @BTS_twt nervous to perform? “No… yes…” 😂 The group’s answers are mixed. (They’ll be great!) #AMAs #BTSxAMAs #ARMYxAMAs

Hot damn!!😍😭👅💋

NING ZE TAO

http://hot-namjas.tumblr.com

Salted Honey Pie 🍯

An old fashion pie recipe that’s super simple to make and a great Ostara/Spring Dessert! I’m making one for this Easter with my family.

Honey, Eggs, Cream are all Spring Foods. Honey symbolizes sweetness and the rewards of hardwork just like the little bees that work so hard to make it! 🐝

And Salt banishes negativity and is purifying!

This dessert is perfect for getting rid of the stress or worry of Winter and welcoming any sweet rewards from your hardwork in the future this Spring!

Ingredients:

One 9 inch Pie Crust (Store bought or one of your favorite crust recipes)

½ Cup of Melted Butter

¾ Cup of White Sugar

2 Tbs of Cornmeal

¼ tsp of Salt

¾ Cup of Honey

2 Eggs + 1 Egg Yolk

½ Cup of Cream

2 tsp White Vinegar

1 tsp of Vanilla Extract

Salt Flakes for Garnish

Preheat your oven to 350. In a large bowl, mix together your dry ingredients before slowly mixing in your wet ingredients one at a time…. (I never do this and just mix it all together randomly as I go, but it’s up to you.)

Feel free to add a sigil to the base of the pie crust. This is mine -

Pour mixture into your pie crust, it will be liquid and thin; that’s okay!

Cook for 45 to 60 minutes or until the top is golden brown and it starts to bubble.(I recommend 60 minutes on the middle rack. Mine didn’t burn at all!)

Take it out of the oven and let it cool for One hour or more to let it solidify. This step is very important to make sure it isn’t too liquidy. The consitancy should be like Pecan Pie Filling.

Garnish with Sea Salt or Himalayan Salt; any big salt flakes. But regular table salt will do just fine if the others aren’t available.

Done! 🍯🐝🍽😋

This can be used for Litha too!