Two Job-hunting Resources That Changed My Life:

One of the best ways to make an edible is to take weed you don’t care about (really old, lots of sticks, etc) and make weed butter. Bear in mind that with this method your whole house will smell like weed.

I like to use the full fat plugra or Kerrygold but you can use any type of butter you want. Melt the butter in a pot with about 4 cups of water, keep it around 145 degrees. While you’re doing that, toast your weed in the oven on a sheet pan at a verrrry low temperature (145 degrees is what you’re aiming for) for about 15 minutes.

Once the butter is melted and your weed has been lightly baked, wrap your weed in some cheese cloth and make a lil bundle and steep it in the pot like a tea. Leave it for 3hrs. The THC gets absorbed by the fat in the butter. After that, pull the pot off of heat, squeeze out your weed bundle of as much liquid as possible, and put the pot in the fridge for about 4 hours, overnight if possible. The butter will separate to the top of the water, and then you can pull it off, dab it dry with a paper towel. Voila, now you have weed butter that will taste like ass but you can put it in cookies, brownies, cakes, etc. I made a coffee cake outta mine that had some of the most hardened stoners I know one their backs for like a whole day.

Happy baking 💖💖

omggg thankyou

Shrinkflation

So, I found out a fun fact this last weekend!

Every state has a Department of Weights and Measures. One of their jobs is to make sure that companies are actually selling you the quantities they claim they're selling. For example, this is the department which tests gas pumps and makes sure they're really pumping out a gallon of gas when they charge you for a gallon of gas.

So....

If you happen to, just as an example, notice that your 1lb (16 ounce) box of San Giorgio spaghetti actually only has 10oz of noodles, and you weigh your other boxes of spaghetti to discover they run from 10 to 14 ounces but never the full pound they're supposed to have, and that's why you never seem to have enough pasta for leftovers the next day, then you can report that to the Department of Weights and Measures.

They will want to know where you bought the item, and then will investigate whether the store or the manufacturer is routinely shorting customers. If they do, they will issue a fine to the offending party, you will be eligible for a refund, and under some circumstances lawsuits may follow.

Now, I don't know the outcome of the complaint I just initiated, but they did not want to know specific receipts or times of purchase. Which is good for me as I didn't keep any of those things, at the time I just said "Wow, fuck San Giorgio" and switched brands. But this is still enough to get an inspector out.

REMEMBER TO HACK UR 3DS AND WII U BEFORE NINTENDO SHUTS DOWN THEIR INTERNET SUPPORT (April 8th)

3DS Hacks Guide

3DS Hacks Guide

A complete guide to 3DS (and 2DS) custom firmware, from stock to boot9strap.

:> made a shrimb ornament

After seeing the dad how do I channel, I really wanted this one. I searched for it and, tada! Mom how do I? Seems rather new, but I love it anyway.

FreeSewing

FreeSewing

We are a community of makers. We provide made-to-measure sewing patterns

This website is full of free sewing patterns that will automatically alter to ur measurements

https://freesewing.org

VIRGOMOON'S BLACK MUSIC COLLECTION: a series of playlists where i collect black artists from various genres to showcase the talent of my community; particularly that outside of typical genres you see us in.

black people created rock btw: my magnum opus. as the title suggests, here is rock music made by black people or bands that feature at least one black musician, particularly the lead singer and/or songwriter. classic rock, pop punk, hardcore, punk rock, goth, and more. this includes rap rock remixes and rock inspired rap tracks. songs range anywhere from the 60s to now.

a southern gothic tale: this playlist is just like the above, except featuring black artists who make primarily country music. there's bluegrass, folk, blues, and the like here. including covers and crossover songs. again, older music as well as newer tracks are featured here.

black alternative: black music that isn't just generic "pop", "rap", or "rnb". nothing wrong with those genres, of course, but obviously, we make all kinds of music and deserve to be recognized there too. here you'll find hyper-pop, bedroom pop, indie pop, dark pop; all those trendy sub - genres.

juicy fruit, certified bubble yum: bonus points if you know the song the title is from. anyway, here's bubblegum pop by black artists because for some reason black pop girls get labeled as "urban" and "rnb" when they're not? not necessarily? music from the 80s and on.

black girl punk!: punk and punk adjacent music from alternative black women in music. including fem presenting artists.

we've always been here: a new addition to the collection! this is every song from the various playlists collected into one major playlist. the only missing one is juicy fruit, as i wanted to showcase more unknown / underground artists and/or the songs from known artists that are a little more obscure because they're showcasing alternative genres than what we're used to from them. for example, don't hurt yourself from beyonce. a blues rock song from a known pop artist. still adding music to it as of april 2025.

Fruit will last 3 weeks longer….

Why You Should Keep Fruit In Mason Jars Instead Of The Containers They Come In…….

When you get your fruit home from the grocery store, the first thing you should do is remove it from the plastic containers they’ve come in and recycle them. Next, clean out your sink and fill it with water (you could also use a large bowl). Then, toss in a few tablespoons of distilled vinegar. You’ll then want to submerge your fruit in the water and let it soak for about 10 to 15 minutes. The purpose of this is to get rid of any mold or bacteria on the fruit which is what causes them to go rotten more quickly.

Once the fruit has had a nice soak, remove it from the vinegar water, transfer to a strainer, and rinse with cool water. Leave the fruit out to dry on a tea towel or paper towel. Once dry, transfer the fruit to mason jars and seal up those lids. This is the best way to make your fruit last, particularly berries, which tend to be very prone to mold and bacteria buildup.

And that’s it! Incorporating these few extra steps into preparing and storing fruit can help you eliminate food waste, save money, and keep your fridge stocked with fresh produce for much longer.